Aaaaaaaaaaaaaaand here it is: part 3 of my triptych of Indian delights to feast your face on. I usually eat this as a side dish along with the Saag Aloo Gobi and the Okra Tomato curry, however it is just as tasty if eaten for the 'main event!' Packed with protein (approx 22g per 1/2 cup) this tasty dish is really filling and energising, and it's super low in fat to boot. This would be great as a side dish for EVERY meal (but probably not as let's face it, nobody wants to eat the same thing every day, that's just dullsville!) Another great thing about this dish is that it is seriously yummy eaten either hot or cold, so you could have some with your dinner, then have the rest the next day for lunch with some salad or whatever else you happen to fancy for lunch that day. Flexibility is the name of the game here!